I was so excited when Fresh & Pure and Nourish & Glow arrived in my mailbox! Written by Jules Aron, vegan cheese connoisseur, and Zen Maven, these two books are filled with the most divine self-care recipes that anyone can make.
It’s no secret I’m a fan of all things self-care, and I can’t tell you how excited I am to make and share some of her gorgeous recipes, starting with her You’re the Bomb Aromatherapy Shower Tablets. These tablets are so fun and easy to make, and they’re completely customizable!
Get ready to up your shower-game a few notches because these shower tablets out of Fresh & Pure are so simple to make! They can be easily customized with CPTG® essential oils to support your self-care needs. Check out the ones I made below using rosemary, eucalyptus, lavender, and lemon essential oils as per Jules’ suggestion in Fresh & Pure.
Makes four tablets
1 cup baking soda1 tablespoon arrowroot powder1/3 cup water5 drops eucalyptus essential oil5 drops lavender essential oil5 drops rosemary essential oil5 drops lemon essential oilsilicone ice molds (I used these and they worked great!)
Simply combine the baking soda and the arrowroot powder, and then slowly add in water. Pour into silicone molds and allow the mixture to rest overnight. Add in the essential oils of your choice.
To use in the shower: place one tablet away from the stream of water and enjoy the wonderful benefits of aromatherapy.
Store in an air-tight container for up to six months.
If you’re curious about natural beauty or use essential oils, this book is a must-have. The pages are filled with gorgeous images and lovely ideas for yourself or gifts for others.
These gorgeous bath salts are so natural to make and incorporate gorgeous dried flowers and calming essential oils like lavender and bergamot. They make for a beautiful gift!
Three ingredients. That’s all you need!
Mushroom and coconut oil-infused hot cacao. Hot chocolate with zero guilt and a lot of amazing health benefits!
Nourish & Glow is the accompanying book to this beautiful duo. It’s filled with all sorts of savory and delicious vegan recipes, as well as some helpful tips about mindful eating, food combining, and more.
I’m a sucker for baked chickpeas, and this dish hits the spot! It’s packed with protein, healthy fats, and is naturally gluten-free.
Add these to your Sunday brunch menu, that’s all I’m going to say.
With just a handful of ingredients, these cookies are easy to make and such a delicious treat!
Your email address will not be published. Required fields are marked *
Save my name, email, and website in this browser for the next time I comment.